Examine This Report on Steamed buns with roast pork filling
Fold and flatten with a rolling pin a couple of moments right until you have a extensive rectangle. Then roll up and Reduce dough into 16 even pieces.Remove the BBQ pork filling from warmth, stir in slightly sesame oil, and transfer to your thoroughly clean bowl. Protect with a lid and Enable awesome.To fold, keep your wrapper crammed with meat on